Course details

[Food only] "Nigiwai Course" Assortment of rare cuts, fillets, horumon, etc.

[Food only] "Nigiwai Course" Assortment of rare cuts, fillets, horumon, etc.

7700 yen(Tax included)

  • 4persons-

[For parties of 4 or more] A course perfect for groups who want to savor the taste of high-quality meat in yakiniku style.Even among rare cuts, our head chef will prepare an assortment of carefully selected cuts from today's stock.You can also add a special dish to your course meal. It is also recommended for company banquets such as department parties and reunions with former colleagues.*If you order a course, you can add all-you-can-drink for an additional 1,500 yen.

Course menu

◇ Assorted kimchi

◇Salt tongue

◇Grilled vegetables

◇Assortment of rare red meat cuts (4 types)

◇Fin

◇Oropon Roast

◇Assorted offal

Reservation reception time
18:00~23:00
Available days for reservation
Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2025/01/23 update